Chewy Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Protein Bites

No-bake rolled oats and vanilla protein powder combined with creamy almond butter and dark chocolate chips for a satisfyingly chewy and sweet bite.

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NUTRITION

399kcal
Protein
42.6g
Fat
14.1g
Carbs
30.3g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops vanilla protein powder

0.5 cup rolled oats

1 tbsp almond butter

1 tsp mini dark chocolate chips

1 tsp raw honey

2 tbsp unsweetened almond milk

0.25 tsp vanilla extract

0.13 tsp sea salt

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PREPARATION

  • 1

    In a large glass mixing bowl, whisk together the vanilla protein powder, rolled oats, and sea salt until well combined.

  • 2

    Add the almond butter, raw honey, and vanilla extract to the dry mixture, using a sturdy spatula to fold the ingredients together.

  • 3

    Slowly drizzle in the almond milk one tablespoon at a time, stirring constantly until the mixture forms a thick, tacky dough that holds its shape when pressed.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the protein dough.

  • 5

    Scoop out approximately two tablespoons of the mixture at a time and roll between your palms to create smooth, uniform rounds.

  • 6

    Place the protein bites on a plate lined with parchment paper and refrigerate for at least 20 minutes to allow the texture to firm up before enjoying.

Chewy Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Protein Bites

No-bake rolled oats and vanilla protein powder combined with creamy almond butter and dark chocolate chips for a satisfyingly chewy and sweet bite.

NUTRITION

399kcal
Protein
42.6g
Fat
14.1g
Carbs
30.3g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops vanilla protein powder

0.5 cup rolled oats

1 tbsp almond butter

1 tsp mini dark chocolate chips

1 tsp raw honey

2 tbsp unsweetened almond milk

0.25 tsp vanilla extract

0.13 tsp sea salt

PREPARATION

  • 1

    In a large glass mixing bowl, whisk together the vanilla protein powder, rolled oats, and sea salt until well combined.

  • 2

    Add the almond butter, raw honey, and vanilla extract to the dry mixture, using a sturdy spatula to fold the ingredients together.

  • 3

    Slowly drizzle in the almond milk one tablespoon at a time, stirring constantly until the mixture forms a thick, tacky dough that holds its shape when pressed.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the protein dough.

  • 5

    Scoop out approximately two tablespoons of the mixture at a time and roll between your palms to create smooth, uniform rounds.

  • 6

    Place the protein bites on a plate lined with parchment paper and refrigerate for at least 20 minutes to allow the texture to firm up before enjoying.