YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Dark Chocolate Shavings
A chilled blend of Greek yogurt and chocolate protein whipped until light, topped with hand-shaved dark chocolate for a delicate crunch.
INGREDIENTS
170g Nonfat Greek Yogurt
12g Chocolate Whey Protein Powder
1 tbsp Unsweetened Cocoa Powder
25g 70% Dark Chocolate
1 tsp Monkfruit Sweetener
1/2 tsp Vanilla Extract
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Sift the chocolate protein powder and cocoa powder into the bowl to prevent clumping.
Add the monkfruit sweetener and vanilla extract to the mixture.
Whisk vigorously by hand or with a hand mixer for 2 minutes until the texture becomes light and airy.
Use a vegetable peeler or sharp knife to create thin shavings from the dark chocolate bar.
Gently fold half of the chocolate shavings into the mousse mixture.
Transfer the mousse to a serving glass and garnish with the remaining chocolate shavings.
Refrigerate for at least 15 minutes to allow the mousse to set before serving.