Name: Cottage Cheese Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low Fat Cottage Cheese (1%); 12 grams Vanilla Whey Protein Isolate; 1.5 cups Fresh Strawberries; 1 tablespoon Almond Butter

Cottage Cheese Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Protein Mousse with Fresh Berries

Whisked cottage cheese and vanilla protein blended into a light mousse, topped with juicy strawberries and a drizzle of creamy almond butter.

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NUTRITION

Protein

42.9g

Fat

11.9g

Carbs

27.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Low Fat Cottage Cheese (1%)

12 grams Vanilla Whey Protein Isolate

1.5 cups Fresh Strawberries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the cottage cheese and vanilla protein powder into a high-speed blender or food processor
2
Blend on high for 1-2 minutes until the mixture is completely smooth and aerated into a mousse-like consistency
3
Transfer the mousse into a serving bowl and refrigerate for at least 30 minutes to allow it to set
4
Wash and slice the fresh strawberries while the mousse chills
5
Top the chilled mousse with the sliced strawberries and finish with a drizzle of almond butter before serving