YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
0.5 teaspoon Vanilla Extract
PREPARATION
In a small bowl, whisk together the Greek yogurt, vanilla protein powder, and vanilla extract until the mixture is completely smooth and well combined.
Place half of the protein-infused yogurt mixture into a glass or small bowl to form the base layer.
Add half of the mixed berries on top of the yogurt layer.
Spoon the remaining yogurt mixture over the berries, spreading it evenly.
Top the final layer with the remaining berries and the slivered almonds for a clean, nutrient-dense finish.