Name: Silky Chocolate Protein Pudding with Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.85 cup Non-fat Greek Yogurt; 1 tbsp Chocolate Whey Protein Isolate; 1.5 tbsp Unsweetened Cocoa Powder; 1.25 tbsp Almond Butter; 2 tbsp Unsweetened Almond Milk; 1 tsp Monk Fruit Sweetener

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Whisked Greek yogurt and chocolate protein powder create a thick, decadent base, finished with a swirl of creamy almond butter.

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NUTRITION

Protein

33.1g

Fat

12.8g

Carbs

19.5g

SERVINGS

1 serving

INGREDIENTS

0.85 cup Non-fat Greek Yogurt

1 tbsp Chocolate Whey Protein Isolate

1.5 tbsp Unsweetened Cocoa Powder

1.25 tbsp Almond Butter

2 tbsp Unsweetened Almond Milk

1 tsp Monk Fruit Sweetener

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift in the cocoa powder and add the chocolate protein powder and monk fruit sweetener.
3
Add the almond milk and whisk vigorously until the mixture is completely smooth and aerated.
4
Transfer the pudding to a serving bowl or jar.
5
Drizzle the almond butter over the top and use a knife to gently swirl it into the pudding.
6
Chill in the refrigerator for at least 15 minutes to allow the texture to set before serving.