YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Dark Chocolate Shavings
Whisked Greek yogurt and cocoa powder chilled into a light, airy mousse, topped with delicate, crunchy dark chocolate shavings.
INGREDIENTS
1 cup Non-fat Greek Yogurt
2 tbsp Unsweetened Cocoa Powder
20g 70% Dark Chocolate Bar
1 tsp Raw Honey
0.5 tsp Pure Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, cocoa powder, honey, and vanilla extract.
Whisk vigorously for two minutes until the mixture is light and fluffy.
Transfer the mousse to a serving glass and refrigerate for thirty minutes to set.
Using a vegetable peeler or knife, create shavings from the dark chocolate bar.
Top the chilled mousse with the delicate, crunchy dark chocolate shavings before serving.