Name: Golden Cheesy Baked Egg Skillet
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz ground turkey; 2 large eggs; 0.5 oz sharp cheddar cheese; 0.5 tbsp extra virgin olive oil; 1 cup baby spinach; 0.25 cup yellow onion; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.25 tsp garlic powder; 0.25 tsp smoked paprika

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Golden Cheesy Baked Egg Skillet

Sautéed ground turkey and wilted spinach baked with farm-fresh eggs and a blanket of bubbly cheddar cheese for a savory, satisfying morning meal.

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NUTRITION

Protein

47.5g

Fat

35.4g

Carbs

7.4g

SERVINGS

1 serving

INGREDIENTS

5 oz ground turkey

2 large eggs

0.5 oz sharp cheddar cheese

0.5 tbsp extra virgin olive oil

1 cup baby spinach

0.25 cup yellow onion

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

0.25 tsp smoked paprika

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PREPARATION

1
Preheat your oven to 375°F (190°C).
2
Heat the extra virgin olive oil in a medium oven-safe skillet over medium-high heat.
3
Add the diced yellow onion and ground turkey to the skillet, breaking the meat apart with a wooden spoon.
4
Cook until the turkey is browned and the onion is translucent, about 5-7 minutes.
5
Stir in the sea salt, black pepper, garlic powder, and smoked paprika until the meat is well-coated.
6
Add the baby spinach and cook for 1-2 minutes until just wilted.
7
Use the back of a spoon to create two small wells in the turkey mixture.
8
Carefully crack one egg into each well and sprinkle the shredded sharp cheddar cheese over the entire skillet.
9
Transfer the skillet to the oven and bake for 8-10 minutes, or until the egg whites are set but the yolks remain slightly runny.
10
Remove from the oven and serve immediately while the cheese is hot and gooey.