Name: Crispy Spiced Ground Beef Skillet
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz ground beef (93% lean); 0.5 tbsp olive oil; 0.5 cup red bell pepper; 0.25 cup red onion; 1 cup baby spinach; 0.5 tsp sea salt; 0.25 tsp black pepper; 0.5 tsp smoked paprika; 0.25 tsp garlic powder; 0.25 tsp onion powder; 1 tsp fresh parsley

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Spiced Ground Beef Skillet

Sautéed lean ground beef and vibrant peppers seasoned with smoky spices, finished with fresh greens for a savory and satisfying one-pan meal.

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NUTRITION

Protein

50.2g

Fat

32.4g

Carbs

12.3g

SERVINGS

1 serving

INGREDIENTS

8 oz ground beef (93% lean)

0.5 tbsp olive oil

0.5 cup red bell pepper

0.25 cup red onion

1 cup baby spinach

0.5 tsp sea salt

0.25 tsp black pepper

0.5 tsp smoked paprika

0.25 tsp garlic powder

0.25 tsp onion powder

1 tsp fresh parsley

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PREPARATION

1
Heat the olive oil in a large cast-iron skillet over medium-high heat until shimmering.
2
Add the ground beef to the skillet, breaking it into small crumbles with a wooden spoon or spatula.
3
Cook the beef for 5-6 minutes until it begins to brown and develop crispy edges.
4
Stir in the diced red bell peppers and onions, continuing to sauté until the vegetables are tender and the beef is fully cooked.
5
Sprinkle the sea salt, black pepper, smoked paprika, garlic powder, and onion powder over the mixture and stir well to coat.
6
Add the baby spinach and toss for 1 minute until just wilted.
7
Remove from heat, garnish with fresh parsley, and serve immediately.