Name: Golden Grilled Sourdough Ham and Cheese
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slices sourdough bread; 6 oz lean sliced ham; 1 oz sharp cheddar cheese; 0.5 tbsp ghee; 1 tbsp dijon mustard; 0.5 cup baby arugula; 0.25 tsp sea salt; 0.25 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Golden Grilled Sourdough Ham and Cheese

Sourdough bread griddled until crisp and golden, encasing savory lean ham and melted sharp cheddar for a satisfyingly crunchy bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.3g

Fat

26.9g

Carbs

32.2g

SERVINGS

1 serving

INGREDIENTS

2 slices sourdough bread

6 oz lean sliced ham

1 oz sharp cheddar cheese

0.5 tbsp ghee

1 tbsp dijon mustard

0.5 cup baby arugula

0.25 tsp sea salt

0.25 tsp black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spread the Dijon mustard evenly across one side of each sourdough slice.
2
Layer the lean ham, sharp cheddar cheese, and baby arugula onto one slice of bread, then top with the second slice, mustard-side down.
3
Heat a non-stick skillet over medium heat and add the ghee, swirling to coat the pan.
4
Place the sandwich in the skillet and grill for 3 to 4 minutes until the bottom is deeply golden and crisp.
5
Flip the sandwich carefully and grill for another 3 minutes, or until the cheese is fully melted and the second side is toasted.
6
Remove from the heat, sprinkle the exterior with sea salt and black pepper, and slice diagonally before serving.