Name: Creamy Cherry Almond Overnight Oats
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup Rolled oats; 0.5 cup Non-fat plain Greek yogurt; 1 scoop Vanilla protein powder; 0.5 cup Frozen dark sweet cherries; 1 tbsp Slivered almonds; 0.5 cup Unsweetened almond milk; 1 tsp Chia seeds; 0.25 tsp Almond extract; 0.25 tsp Ground cinnamon

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Cherry Almond Overnight Oats

Rolled oats soaked in almond milk and Greek yogurt, featuring juicy dark cherries and crunchy slivered almonds for a satisfyingly creamy texture.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

51.2g

Fat

10.5g

Carbs

54.3g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Rolled oats

0.5 cup Non-fat plain Greek yogurt

1 scoop Vanilla protein powder

0.5 cup Frozen dark sweet cherries

1 tbsp Slivered almonds

0.5 cup Unsweetened almond milk

1 tsp Chia seeds

0.25 tsp Almond extract

0.25 tsp Ground cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a wide-mouth glass jar or airtight container, combine the rolled oats, vanilla protein powder, chia seeds, and ground cinnamon.
2
Whisk the dry ingredients together to ensure the protein powder is evenly distributed and free of lumps.
3
Pour in the unsweetened almond milk and almond extract, then add the non-fat plain Greek yogurt.
4
Stir the mixture vigorously until the yogurt is fully incorporated and the base is smooth.
5
Gently fold in half of the frozen cherries and half of the slivered almonds.
6
Seal the container with a lid and place it in the refrigerator to set for at least 4 hours, or ideally overnight.
7
When ready to eat, give the oats a quick stir and top with the remaining cherries and slivered almonds for a fresh crunch.