YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt and vanilla protein chilled with chia seeds, topped with a handful of juicy fresh berries for a burst of sweetness.
INGREDIENTS
6 oz Non-fat Greek Yogurt
1.5 tbsp Vanilla Whey Protein
1 tbsp Chia Seeds
1/3 cup Blueberries
1/2 cup Raspberries
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein powder.
Whisk the mixture vigorously until it is completely smooth and no clumps of powder remain.
Fold in the chia seeds until they are evenly distributed throughout the yogurt base.
Cover the bowl and place it in the refrigerator for at least 30 minutes to allow the chia seeds to hydrate and thicken the pudding.
Remove from the fridge and give the pudding one final stir to ensure a silky consistency.
Top with the fresh blueberries and raspberries and serve immediately.