YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Berry Parfait
Velvety Greek yogurt layered with vibrant fresh berries and crunchy raw almonds for a protein-packed breakfast that feels like a refreshing treat.
INGREDIENTS
2 cups non-fat Greek yogurt
0.5 cup fresh blueberries
0.5 cup fresh strawberries
1 tbsp chia seeds
0.5 oz sliced almonds
0.5 tsp vanilla extract
0.25 tsp ground cinnamon
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt, vanilla extract, and ground cinnamon until the mixture is smooth and aromatic.
Prepare the strawberries by washing and slicing them into bite-sized pieces.
In a tall glass or mason jar, spoon half of the flavored Greek yogurt into the bottom to create the base layer.
Top the yogurt layer with half of the blueberries, sliced strawberries, and chia seeds.
Add the remaining Greek yogurt as a second layer, smoothing it out with the back of a spoon.
Finish the parfait by topping with the remaining berries, chia seeds, and the sliced almonds for a satisfying crunch.