YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and toasted walnuts for a dessert that is incredibly velvety.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Protein Powder
1 cup Mixed Berries
1 tablespoon Chia Seeds
0.5 tablespoon Walnuts
PREPARATION
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is light and airy.
Fold in the chia seeds and let the pudding rest for five minutes to allow them to swell and thicken the base.
Transfer the pudding to a serving bowl and top with the fresh mixed berries.
Sprinkle the crushed walnuts over the top for a satisfying crunch.