Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.01 cups Non-fat Greek Yogurt; 0.6 scoop Vanilla Whey Protein; 1 cup Mixed Berries; 1 tablespoon Sliced Almonds; 1 teaspoon Honey

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

A whipped blend of Greek yogurt and vanilla protein chilled until fluffy, topped with fresh mixed berries and a sprinkle of crunchy toasted almond slivers.

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NUTRITION

Protein

40.9g

Fat

4.9g

Carbs

32.4g

SERVINGS

1 serving

INGREDIENTS

1.01 cups Non-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein

1 cup Mixed Berries

1 tablespoon Sliced Almonds

1 teaspoon Honey

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PREPARATION

1
In a medium bowl, combine the non-fat Greek yogurt and vanilla protein powder.
2
Whisk vigorously or use a hand mixer until the mixture is light and aerated.
3
Drizzle in the honey and fold gently to maintain the fluffy texture.
4
Transfer the mousse to a serving glass or bowl and refrigerate for at least 15 minutes to set.
5
Top with the fresh mixed berries and toasted almond slivers just before serving.