Name: Creamy Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 10 grams Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 2 tablespoons Slivered Almonds

Creamy Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Chilled non-fat Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted almonds for a satisfyingly nutty crunch.

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NUTRITION

Protein

42.6g

Fat

8.7g

Carbs

31.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

2 tablespoons Slivered Almonds

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is smooth and well combined.
2
Place half of the protein-enriched yogurt into the bottom of a serving glass or bowl.
3
Top the first yogurt layer with half of the fresh mixed berries.
4
Add the remaining yogurt mixture as a second layer, followed by the rest of the berries.
5
Finish the parfait by sprinkling the slivered almonds over the top for a toasted crunch.
6
Serve immediately or keep refrigerated until ready to enjoy as a high-protein dessert.