Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped non-fat Greek yogurt folded with vanilla protein powder and topped with fresh sliced strawberries for a velvety finish.

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NUTRITION

254kcal
Protein
39.7g
Fat
1.3g
Carbs
19.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

20 grams Vanilla Whey Protein Powder

100 grams Fresh Strawberries

1 teaspoon Vanilla Extract

1 packet Stevia

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PREPARATION

  • 1

    Place the non-fat Greek yogurt and vanilla protein powder into a medium-sized mixing bowl.

  • 2

    Add the vanilla extract and stevia to the bowl.

  • 3

    Whisk the ingredients together vigorously for two minutes until the mixture becomes light and airy.

  • 4

    Slice the fresh strawberries into thin pieces.

  • 5

    Gently fold half of the strawberry slices into the yogurt mixture.

  • 6

    Spoon the mousse into a serving dish and garnish with the remaining strawberries for a velvety finish.

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped non-fat Greek yogurt folded with vanilla protein powder and topped with fresh sliced strawberries for a velvety finish.

NUTRITION

254kcal
Protein
39.7g
Fat
1.3g
Carbs
19.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

20 grams Vanilla Whey Protein Powder

100 grams Fresh Strawberries

1 teaspoon Vanilla Extract

1 packet Stevia

PREPARATION

  • 1

    Place the non-fat Greek yogurt and vanilla protein powder into a medium-sized mixing bowl.

  • 2

    Add the vanilla extract and stevia to the bowl.

  • 3

    Whisk the ingredients together vigorously for two minutes until the mixture becomes light and airy.

  • 4

    Slice the fresh strawberries into thin pieces.

  • 5

    Gently fold half of the strawberry slices into the yogurt mixture.

  • 6

    Spoon the mousse into a serving dish and garnish with the remaining strawberries for a velvety finish.