YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled non-fat Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a sprinkle of toasted walnuts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tbsp Hemp Hearts
1 tbsp Chopped Walnuts
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until completely smooth and creamy.
Layer half of the yogurt mixture into the bottom of a tall glass or mason jar.
Add a layer of half the mixed berries and half the hemp hearts.
Repeat the process with the remaining yogurt and berries.
Top the parfait with the remaining hemp hearts and the chopped walnuts for a toasted crunch.