YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries
A thick Greek yogurt base whipped with vanilla protein and topped with a medley of fresh berries and a sprinkle of chia seeds for a satisfyingly velvety finish.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 teaspoons Chia Seeds
0.25 teaspoon Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk vigorously until the protein powder is fully incorporated and the mixture is smooth and fluffy.
Wash and pat dry the mixed berries, slicing any large strawberries if necessary.
Transfer the yogurt mixture to a serving bowl.
Top with the fresh berries and a sprinkle of chia seeds.