YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked vanilla protein and thick Greek yogurt layered with juicy mixed berries and topped with toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.7 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is smooth and creamy.
Spoon half of the protein-packed yogurt into a serving glass or mason jar.
Layer half of the mixed berries over the yogurt base.
Add the remaining yogurt mixture followed by the rest of the berries.
Top the parfait with slivered almonds for a nutty, toasted finish.