YOUR SOLIN GENERATED RECIPE
Grilled Lemon Chicken Breast with Steamed Broccoli
Tender chicken breast marinated in lemon and garlic, grilled and served with vibrant steamed broccoli and a squeeze of zesty citrus.
INGREDIENTS
7 ounces Chicken Breast
1.5 cups Broccoli Florets
1 teaspoon Extra Virgin Olive Oil
1 tablespoon Fresh Lemon Juice
1 clove Garlic, minced
1/4 teaspoon Dried Oregano
PREPARATION
In a small bowl, whisk together the olive oil, lemon juice, minced garlic, and dried oregano to create a marinade.
Place the chicken breast in a shallow dish or resealable bag and pour the marinade over it, ensuring it is well coated.
Allow the chicken to marinate in the refrigerator for 15 to 30 minutes.
Preheat a grill or grill pan over medium-high heat.
Place the chicken on the grill and cook for 6-7 minutes per side, or until the internal temperature reaches 165°F.
While the chicken is grilling, place the broccoli florets in a steamer basket over boiling water.
Steam the broccoli for 4-5 minutes until it is vibrant green and tender-crisp.
Remove the chicken from the grill and let it rest for a few minutes before serving alongside the steamed broccoli.