YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
3 tablespoons Sliced Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the texture is smooth and creamy.
Layer half of the protein-yogurt mixture into the bottom of a parfait glass or mason jar.
Add a layer of half the mixed berries on top of the yogurt.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by sprinkling the sliced almonds over the top for a delightful toasted crunch.