Name: Crispy Pepperoni and Ham Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.33 cup all-purpose flour; 0.33 cup nonfat Greek yogurt; 0.5 tsp baking powder; 0.25 tsp sea salt; 0.25 cup low-sodium tomato sauce; 1.25 oz part-skim mozzarella cheese; 3 oz lean deli ham; 0.5 oz turkey pepperoni; 0.25 tsp dried oregano; 0.25 tsp garlic powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Pepperoni and Ham Pizza

Oven-baked crust topped with savory ham and spicy turkey pepperoni, finished with a bubbly layer of melted mozzarella for a satisfyingly crispy bite.

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NUTRITION

Protein

40.9g

Fat

12.1g

Carbs

45.5g

SERVINGS

1 serving

INGREDIENTS

0.33 cup all-purpose flour

0.33 cup nonfat Greek yogurt

0.5 tsp baking powder

0.25 tsp sea salt

0.25 cup low-sodium tomato sauce

1.25 oz part-skim mozzarella cheese

3 oz lean deli ham

0.5 oz turkey pepperoni

0.25 tsp dried oregano

0.25 tsp garlic powder

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PREPARATION

1
Preheat oven to 425°F and line a baking sheet with parchment paper.
2
In a medium bowl, combine the flour, Greek yogurt, baking powder, and sea salt.
3
Knead the dough on a lightly floured surface for 2-3 minutes until smooth.
4
Roll the dough into a thin circle and place it on the prepared baking sheet.
5
Pre-bake the crust for 5-7 minutes until it starts to firm up.
6
Spread the tomato sauce evenly over the crust, then sprinkle with garlic powder and oregano.
7
Layer on the diced ham, turkey pepperoni, and shredded mozzarella cheese.
8
Bake for another 8-10 minutes until the cheese is melted and the edges are golden brown.