YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Chilled Greek yogurt whisked with vanilla protein and fresh berries, finished with a drizzle of creamy almond butter.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
15 grams Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 tablespoon Almond Butter
1 teaspoon Chia Seeds
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is completely smooth and pudding-like in consistency.
Stir in the chia seeds and let the mixture sit for 5 minutes to allow the seeds to hydrate slightly.
Transfer the protein pudding to a serving bowl.
Top with the fresh mixed berries.
Finish by drizzling the almond butter over the top before serving.