Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 3 tablespoons Slivered Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with juicy mixed berries and topped with toasted almond slivers for a satisfyingly crunchy finish.

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NUTRITION

Protein

42.7g

Fat

11.7g

Carbs

24.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

3 tablespoons Slivered Almonds

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PREPARATION

1
Lightly toast the almond slivers in a dry pan over medium heat for 2-3 minutes until fragrant and golden.
2
Place the Greek yogurt and vanilla protein powder in a small mixing bowl.
3
Whisk the yogurt and protein powder together until the mixture is completely smooth and creamy.
4
Spoon half of the protein-yogurt mixture into the bottom of a glass or dessert bowl.
5
Add a layer of half the mixed berries over the yogurt.
6
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
7
Finish by sprinkling the toasted almond slivers over the top for a satisfyingly crunchy finish.