Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup 2% Low-fat Greek Yogurt; 0.6 scoop Vanilla Whey Protein Powder; 1 cup Strawberries, sliced; 0.5 tablespoon Almond Butter; 1 teaspoon Monk Fruit Sweetener

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein powder folded into a light mousse, topped with fresh sliced strawberries and a drizzle of creamy almond butter.

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NUTRITION

Protein

40.2g

Fat

10.3g

Carbs

27.7g

SERVINGS

1 serving

INGREDIENTS

1 cup 2% Low-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein Powder

1 cup Strawberries, sliced

0.5 tablespoon Almond Butter

1 teaspoon Monk Fruit Sweetener

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PREPARATION

1
Place the Greek yogurt and monk fruit sweetener in a medium mixing bowl.
2
Sift in the vanilla protein powder to ensure there are no clumps.
3
Vigorously whisk the mixture for 1-2 minutes until it becomes light and airy.
4
Transfer the mousse to a serving bowl or glass.
5
Wash and slice the fresh strawberries.
6
Top the mousse with the sliced strawberries and a drizzle of almond butter.
7
Serve immediately or chill for 15 minutes for a firmer texture.