YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding
Whisked Greek yogurt and chocolate protein powder chilled into a thick pudding, topped with crunchy chia seeds for a velvety finish.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
0.5 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Chia Seeds
PREPARATION
Place the nonfat Greek yogurt in a medium-sized mixing bowl.
Sift in the chocolate protein powder and unsweetened cocoa powder to ensure there are no lumps.
Whisk the mixture vigorously for 1-2 minutes until the powder is fully incorporated and the texture is light and airy.
Fold in the chia seeds using a spatula until evenly distributed.
Cover the bowl and refrigerate for at least 30 minutes to allow the chia seeds to absorb moisture and the pudding to set.
Give the pudding one final stir before serving chilled.