YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
2 tablespoons Sliced Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Whisk in the vanilla protein powder until the mixture is smooth and creamy.
In a glass or bowl, layer half of the yogurt mixture followed by half of the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Top the parfait with sliced almonds for a nutty, toasted finish.