Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-fat Greek Yogurt; 20g Whey Protein Isolate; 1 cup Mixed Berries; 1 tbsp Chia Seeds; 0.5 tsp Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped non-fat Greek yogurt and vanilla protein folded with chia seeds, topped with a vibrant medley of fresh berries for a finish that is incredibly velvety.

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NUTRITION

Protein

41.8g

Fat

5.6g

Carbs

31.8g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

20g Whey Protein Isolate

1 cup Mixed Berries

1 tbsp Chia Seeds

0.5 tsp Vanilla Extract

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PREPARATION

1
In a medium bowl, combine the Greek yogurt, protein powder, and vanilla extract.
2
Whisk vigorously or use a hand mixer until the mixture is light and aerated.
3
Gently fold in the chia seeds and let sit for 5 minutes to thicken.
4
Wash and pat dry the mixed berries.
5
Transfer the mousse to a serving bowl and top with the fresh berries.