YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Vanilla Protein Powder
Creamy non-fat Greek yogurt whipped with clean vanilla protein powder and topped with fresh raspberries for a velvety finish.
INGREDIENTS
200g Non-fat Greek Yogurt
21g Vanilla Whey Protein Isolate
20g Fresh Raspberries
PREPARATION
Place the non-fat Greek yogurt into a small mixing bowl.
Add the vanilla protein powder and stir slowly at first to prevent the powder from flying out.
Whisk vigorously until the mixture is completely smooth and reaches a mousse-like consistency.
Garnish with fresh raspberries and serve immediately while chilled.