YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt folded with vanilla protein and layered with fresh berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
3/4 cup Non-fat Greek Yogurt
1/2 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries (Strawberries, Blueberries, Raspberries)
2 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
1 teaspoon Raw Honey
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the texture is completely smooth and creamy.
Stir in the chia seeds and allow the mixture to rest for about 2-3 minutes to let the seeds begin to hydrate.
Prepare a tall glass or mason jar for assembly.
Layer half of the protein-yogurt mixture into the bottom of the glass.
Add a layer of half the mixed berries on top of the yogurt.
Repeat the process with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by sprinkling the sliced almonds over the top and drizzling with the raw honey.