YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Chia Seeds
Whisked non-fat Greek yogurt and vanilla protein powder folded with chia seeds and chilled until thick and velvety.
INGREDIENTS
0.85 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 tablespoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a mixing bowl.
Add the vanilla protein powder and stir vigorously until the consistency is smooth and creamy.
Fold in the chia seeds until evenly distributed throughout the mixture.
Cover the bowl and refrigerate for at least thirty minutes to allow the pudding to set.
Stir once more before serving to ensure a consistent, thick texture.