Greek Yogurt Parfait with Mixed Berries and Almond Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Almond Crunch

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Crunch

Layered non-fat Greek yogurt and fresh mixed berries topped with a drizzle of honey and golden toasted almonds.

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NUTRITION

293kcal
Protein
12g
Fat
8.8g
Carbs
46.4g

SERVINGS

1 serving

INGREDIENTS

75g Non-fat Greek Yogurt

150g Mixed Berries

16g Sliced Almonds

23g Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small bowl or mason jar.

  • 2

    Wash the mixed berries and layer them directly on top of the yogurt.

  • 3

    Drizzle the honey over the fruit to balance the tartness of the yogurt.

  • 4

    Finish by sprinkling the sliced almonds over the top for a light, toasted crunch.

Greek Yogurt Parfait with Mixed Berries and Almond Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Almond Crunch

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Crunch

Layered non-fat Greek yogurt and fresh mixed berries topped with a drizzle of honey and golden toasted almonds.

NUTRITION

293kcal
Protein
12g
Fat
8.8g
Carbs
46.4g

SERVINGS

1 serving

INGREDIENTS

75g Non-fat Greek Yogurt

150g Mixed Berries

16g Sliced Almonds

23g Honey

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small bowl or mason jar.

  • 2

    Wash the mixed berries and layer them directly on top of the yogurt.

  • 3

    Drizzle the honey over the fruit to balance the tartness of the yogurt.

  • 4

    Finish by sprinkling the sliced almonds over the top for a light, toasted crunch.