Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

Thick Greek yogurt whipped with vanilla protein and topped with juicy mixed berries and a sprinkle of crunchy almonds.

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NUTRITION

346kcal
Protein
42.0g
Fat
6.4g
Carbs
32.2g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.4 scoop Vanilla Whey Protein

1 cup Mixed Berries

1 tablespoon Slivered Almonds

1 teaspoon Chia Seeds

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PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small chilled mixing bowl.

  • 2

    Add the vanilla protein powder, sifting it through a fine mesh strainer if necessary to prevent clumping.

  • 3

    Whisk the yogurt and protein powder together vigorously until the texture is completely smooth and light.

  • 4

    Gently fold in half of the mixed berries to distribute their juices into the pudding.

  • 5

    Transfer the mixture into a serving bowl or glass parfait jar.

  • 6

    Garnish the top with the remaining mixed berries, slivered almonds, and a dusting of chia seeds before serving.

Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

Thick Greek yogurt whipped with vanilla protein and topped with juicy mixed berries and a sprinkle of crunchy almonds.

NUTRITION

346kcal
Protein
42.0g
Fat
6.4g
Carbs
32.2g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.4 scoop Vanilla Whey Protein

1 cup Mixed Berries

1 tablespoon Slivered Almonds

1 teaspoon Chia Seeds

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small chilled mixing bowl.

  • 2

    Add the vanilla protein powder, sifting it through a fine mesh strainer if necessary to prevent clumping.

  • 3

    Whisk the yogurt and protein powder together vigorously until the texture is completely smooth and light.

  • 4

    Gently fold in half of the mixed berries to distribute their juices into the pudding.

  • 5

    Transfer the mixture into a serving bowl or glass parfait jar.

  • 6

    Garnish the top with the remaining mixed berries, slivered almonds, and a dusting of chia seeds before serving.