Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 0.25 cup Mixed Berries

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whip non-fat Greek yogurt and vanilla protein powder into a light, airy mousse topped with juicy mixed berries for a refreshing, velvety finish.

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NUTRITION

Protein

42.1g

Fat

1.7g

Carbs

15.8g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.25 cup Mixed Berries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt into a medium-sized chilled mixing bowl.
2
Sift the vanilla protein powder over the yogurt to ensure there are no clumps.
3
Using a hand mixer or a whisk, beat the mixture vigorously for 2 to 3 minutes until it becomes thick and aerated.
4
Gently fold in half of the berries using a spatula to keep the mousse fluffy.
5
Transfer the mixture to a serving bowl or glass.
6
Top with the remaining berries and serve immediately or chill for 15 minutes for a firmer set.