Name: Egg White Spinach Scramble with Grilled Turkey Breast
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2.5 ounces Grilled Turkey Breast; 0.75 cup Egg Whites; 2 cups Fresh Spinach; 2 teaspoons Avocado Oil; 2 tablespoons Diced Red Onion

Egg White Spinach Scramble with Grilled Turkey Breast

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Grilled Turkey Breast

Egg whites scrambled with baby spinach and served alongside lean grilled turkey breast, seasoned with red onion for a protein-packed breakfast with a savory, caramelized finish.

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NUTRITION

Protein

43.2g

Fat

11g

Carbs

5.4g

SERVINGS

1 serving

INGREDIENTS

2.5 ounces Grilled Turkey Breast

0.75 cup Egg Whites

2 cups Fresh Spinach

2 teaspoons Avocado Oil

2 tablespoons Diced Red Onion

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PREPARATION

1
Heat avocado oil in a non-stick skillet over medium heat
2
Sauté diced red onion until translucent and fragrant
3
Add fresh spinach to the pan and cook until just wilted
4
Pour in the egg whites and scramble gently until fully set
5
In a separate pan or using the same skillet, warm the grilled turkey breast until heated through
6
Plate the scramble alongside the turkey and season with salt and pepper