Name: Greek Yogurt Protein Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Fresh Blueberries; 1 tablespoon Natural Almond Butter

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Whisked Greek yogurt and protein powder layered with fresh berries and topped with a drizzle of rich, creamy almond butter.

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NUTRITION

Protein

41.5g

Fat

10.5g

Carbs

32.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Fresh Blueberries

1 tablespoon Natural Almond Butter

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PREPARATION

1
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
2
Whisk the mixture together vigorously until it is completely smooth and no clumps of powder remain.
3
Rinse the blueberries and pat them dry with a paper towel.
4
In a serving glass or mason jar, spoon in half of the protein-yogurt mixture to form the base layer.
5
Top the yogurt layer with half of the fresh blueberries.
6
Add the remaining yogurt mixture as the next layer, followed by the rest of the blueberries.
7
Finish the parfait by drizzling the almond butter over the top for a rich and satisfying finish.