YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Banana and Crunchy Protein Cereal
A layered parfait of thick Greek yogurt and sliced bananas, topped with high-protein cereal for a satisfyingly toasted crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.5 cup High Protein Cereal
0.5 medium Banana, sliced
1 teaspoon Chia Seeds
PREPARATION
Spoon half of the non-fat Greek yogurt into a clear glass or bowl to start the base layer.
Slice the half banana into thin rounds and layer them evenly over the yogurt.
Add the remaining Greek yogurt on top of the banana layer, smoothing it with a spoon.
Finish by sprinkling the high-protein cereal and chia seeds over the top for maximum texture.
Serve immediately while the cereal is at its peak crunchiness.