Name: Silky Greek Yogurt Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Fresh Strawberries; 1.75 tablespoons Sliced Almonds; 1 teaspoon Chia Seeds

Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

Whipped Greek yogurt and vanilla protein powder topped with fresh sliced strawberries and crunchy toasted almonds.

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NUTRITION

Protein

42g

Fat

9.2g

Carbs

24.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Fresh Strawberries

1.75 tablespoons Sliced Almonds

1 teaspoon Chia Seeds

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PREPARATION

1
Whisk the non-fat Greek yogurt and vanilla protein powder in a medium bowl for two minutes until the texture becomes light and airy.
2
Fold in the chia seeds and let the mixture rest in the refrigerator for five minutes to allow it to thicken into a mousse-like consistency.
3
While the mousse sets, wash and slice the fresh strawberries into thin rounds.
4
Transfer the mousse to a serving dish and arrange the strawberry slices on top.
5
Finish by sprinkling the sliced almonds over the berries for a satisfying crunch.