YOUR SOLIN GENERATED RECIPE
Creamy Strawberry Chia Overnight Oats
Rolled oats and chia seeds soaked overnight in a velvety strawberry-infused yogurt base for a refreshing and nutrient-dense start to your day.
INGREDIENTS
0.5 cup old-fashioned rolled oats
1 scoop vanilla protein powder
0.75 cup non-fat Greek yogurt
1 tbsp chia seeds
0.5 cup unsweetened almond milk
1 cup sliced strawberries
0.5 tsp vanilla extract
0.25 tsp ground cinnamon
PREPARATION
In a glass jar or airtight container, whisk together the rolled oats, vanilla protein powder, chia seeds, and ground cinnamon.
Add the Greek yogurt, unsweetened almond milk, and vanilla extract, stirring until the mixture is smooth and no dry clumps of protein powder remain.
Gently fold in half of the sliced strawberries to distribute their natural sweetness throughout the oats.
Seal the container and refrigerate for at least 4 hours, or preferably overnight, to allow the oats and chia seeds to fully hydrate and thicken.
Before serving, stir the mixture once more and garnish with the remaining fresh strawberries for a bright, flavorful finish.