YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Whisked Greek yogurt and vanilla protein layered with fresh berries and hemp hearts, finished with a drizzle of almond butter that is satisfyingly nutty.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1 tbsp Almond Butter
1 tbsp Chia Seeds
1 tbsp Hemp Hearts
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a bowl until the texture is completely smooth.
Fold in the chia seeds and allow the mixture to rest for a few minutes to achieve a thicker consistency.
Place half of the protein-packed yogurt into a serving glass or bowl.
Add a layer of fresh mixed berries for a burst of natural sweetness.
Top with the remaining yogurt mixture and the rest of the berries.
Garnish with hemp hearts and a drizzle of almond butter for a satisfyingly nutty finish.