Tender Sesame Beef and Broccoli Stir-Fry

This is an example of a meal that Solin would create to include in your personalized meal plan.

Tender Sesame Beef and Broccoli Stir-Fry

YOUR SOLIN GENERATED RECIPE

Tender Sesame Beef and Broccoli Stir-Fry

Sautéed flank steak and crisp broccoli florets tossed in a savory ginger-tamari sauce for a vibrant, protein-packed meal.

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NUTRITION

517kcal
Protein
53.4g
Fat
27g
Carbs
18g

SERVINGS

1 serving

INGREDIENTS

8 oz flank steak

2 cups broccoli florets

1 tsp sesame oil

1 tsp avocado oil

1 tbsp tamari

1 tsp fresh ginger

1 clove garlic

0.5 tsp honey

1 tsp sesame seeds

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

  • 1

    Slice the flank steak against the grain into thin strips.

  • 2

    Whisk together tamari, honey, minced garlic, and grated ginger in a small bowl.

  • 3

    Heat avocado oil in a large skillet over medium-high heat.

  • 4

    Sear the beef strips with salt and pepper until browned, about 3 minutes, then remove from pan.

  • 5

    Add sesame oil and broccoli florets to the same pan with a splash of water, covering to steam for 2 minutes.

  • 6

    Return beef to the pan and pour in the sauce, tossing until the liquid thickens and coats the vibrant greens.

  • 7

    Garnish with sesame seeds before serving.

Tender Sesame Beef and Broccoli Stir-Fry

This is an example of a meal that Solin would create to include in your personalized meal plan.

Tender Sesame Beef and Broccoli Stir-Fry

YOUR SOLIN GENERATED RECIPE

Tender Sesame Beef and Broccoli Stir-Fry

Sautéed flank steak and crisp broccoli florets tossed in a savory ginger-tamari sauce for a vibrant, protein-packed meal.

NUTRITION

517kcal
Protein
53.4g
Fat
27g
Carbs
18g

SERVINGS

1 serving

INGREDIENTS

8 oz flank steak

2 cups broccoli florets

1 tsp sesame oil

1 tsp avocado oil

1 tbsp tamari

1 tsp fresh ginger

1 clove garlic

0.5 tsp honey

1 tsp sesame seeds

0.25 tsp sea salt

0.25 tsp black pepper

PREPARATION

  • 1

    Slice the flank steak against the grain into thin strips.

  • 2

    Whisk together tamari, honey, minced garlic, and grated ginger in a small bowl.

  • 3

    Heat avocado oil in a large skillet over medium-high heat.

  • 4

    Sear the beef strips with salt and pepper until browned, about 3 minutes, then remove from pan.

  • 5

    Add sesame oil and broccoli florets to the same pan with a splash of water, covering to steam for 2 minutes.

  • 6

    Return beef to the pan and pour in the sauce, tossing until the liquid thickens and coats the vibrant greens.

  • 7

    Garnish with sesame seeds before serving.