YOUR SOLIN GENERATED RECIPE
Golden Avocado Toast with Zesty Everything Seasoning
Toasted sprouted grain bread topped with a creamy avocado-yogurt mash and silky smoked salmon, finished with soft-boiled eggs and a crunchy everything seasoning.
INGREDIENTS
2 slice sprouted grain bread
0.25 whole avocado
0.5 cup non-fat Greek yogurt
2 large eggs
2 oz smoked salmon
1 tsp everything bagel seasoning
0.25 tsp sea salt
0.25 tsp black pepper
1 tsp lemon juice
1 tsp fresh chives
PREPARATION
Bring a small pot of water to a boil, gently lower the eggs in, and cook for 7 minutes for a jammy yolk.
While the eggs cook, toast the sprouted grain bread slices until they are golden and crisp.
In a small mixing bowl, mash the avocado with the Greek yogurt, lemon juice, sea salt, and black pepper until the mixture is mostly smooth.
Transfer the eggs to an ice bath for 2 minutes to stop the cooking process, then peel and slice them into halves.
Spread the creamy avocado-yogurt mixture evenly across both slices of the warm toast.
Layer the smoked salmon over the avocado spread, then top with the sliced soft-boiled eggs.
Garnish the toast with everything bagel seasoning and fresh snipped chives before serving immediately.