NUTRITION

SERVINGS

INGREDIENTS

0.5 whole personal whole wheat pizza crust

2.25 oz cooked chicken breast

2 tbsp buffalo sauce

1 oz part-skim mozzarella cheese

0.25 cup non-fat plain Greek yogurt

1 tsp fresh chives

0.25 tsp garlic powder

0.25 tsp onion powder

0.25 tsp dried dill

0.25 cup red onion

1 tbsp green onion

0.25 tsp sea salt

0.25 tsp black pepper

PREPARATION

• 1

  Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

• 2

  In a small mixing bowl, whisk together the Greek yogurt, minced chives, garlic powder, onion powder, dried dill, sea salt, and black pepper to create the zesty ranch dressing.

• 3

  In a separate bowl, toss the shredded cooked chicken breast with the buffalo sauce until every piece is thoroughly and vibrantly coated.

• 4

  Place the pizza crust on the prepared baking sheet and spread 1 tablespoon of the zesty ranch over the surface in a thin, even layer.

• 5

  Distribute the buffalo-coated chicken and thinly sliced red onions evenly across the crust.

• 6

  Sprinkle the shredded mozzarella cheese over the toppings.

• 7

  Bake for 10 to 12 minutes, or until the mozzarella is bubbling and the edges of the crust have reached a golden, crispy texture.

• 8

  Remove from the oven, drizzle with the remaining zesty ranch, and garnish with sliced green onions before serving.