Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Non-fat Greek Yogurt; 10g Whey Protein Powder; 100g Fresh Raspberries; 8g Unsweetened Cocoa Powder; 6g Chia Seeds

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whisked non-fat Greek yogurt and chocolate protein powder folded together and chilled, topped with fresh raspberries for a burst of tartness and a velvety finish.

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NUTRITION

Protein

36.8g

Fat

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Greek Yogurt

10g Whey Protein Powder

100g Fresh Raspberries

8g Unsweetened Cocoa Powder

6g Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt, protein powder, and unsweetened cocoa powder.
2
Whisk the mixture vigorously for approximately two minutes until it becomes light, airy, and completely smooth.
3
Gently fold in the chia seeds and a natural zero-calorie sweetener if additional sweetness is desired.
4
Transfer the mousse into a glass serving dish and refrigerate for at least 30 minutes to allow the texture to set.
5
Top with fresh raspberries just before serving to maintain their brightness and texture.