YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A layered bowl of creamy protein-infused Greek yogurt and fresh mixed berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1.25 cups Nonfat Plain Greek Yogurt
0.25 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries (strawberries, blueberries, raspberries)
1 teaspoon Chia Seeds
1 tablespoon Slivered Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl and add the vanilla protein powder.
Whisk the yogurt and protein powder together vigorously until the mixture is completely smooth and no clumps remain.
Wash and dry the fresh berries, or thaw them slightly if using frozen.
In a tall glass or serving bowl, spoon in half of the protein-yogurt mixture.
Top the yogurt layer with half of the mixed berries.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Garnish the top with chia seeds and slivered almonds for a satisfying crunch.