Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.3 cups Non-fat Plain Greek Yogurt; 1 scoop Chocolate Whey Protein Powder; 2 tablespoons Unsweetened Cocoa Powder; 2 tablespoons Unsweetened Almond Milk

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder chilled into a thick, decadent pudding with a dusting of cocoa for a velvety finish.

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NUTRITION

Protein

55.7g

Fat

4.6g

Carbs

20.1g

SERVINGS

1 serving

INGREDIENTS

1.3 cups Non-fat Plain Greek Yogurt

1 scoop Chocolate Whey Protein Powder

2 tablespoons Unsweetened Cocoa Powder

2 tablespoons Unsweetened Almond Milk

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PREPARATION

1
Place the non-fat Greek yogurt into a medium-sized glass mixing bowl.
2
Sift the chocolate protein powder and cocoa powder into the bowl to ensure there are no lumps.
3
Add the unsweetened almond milk to the mixture.
4
Using a whisk or a hand mixer, blend the ingredients together until the texture is completely smooth and aerated.
5
Taste the mixture and add a drop of liquid monk fruit or stevia if you prefer a sweeter profile.
6
Divide the pudding into serving bowls and refrigerate for at least 30 minutes to allow the consistency to thicken.
7
Serve chilled with an optional light dusting of cocoa powder on top.