Name: Silky Greek Yogurt Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 225g Non-fat Greek Yogurt; 12g Vanilla Whey Protein Isolate; 1 tbsp Unsweetened Cocoa Powder; 1 tsp Almond Butter; 2 tbsp Unsweetened Almond Milk; 1 tsp Monk Fruit Sweetener

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Whisked Greek yogurt and chocolate protein powder chilled into a thick pudding, finished with a swirl of creamy almond butter.

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NUTRITION

Protein

35.3g

Fat

5.2g

Carbs

12.8g

SERVINGS

1 serving

INGREDIENTS

225g Non-fat Greek Yogurt

12g Vanilla Whey Protein Isolate

1 tbsp Unsweetened Cocoa Powder

1 tsp Almond Butter

2 tbsp Unsweetened Almond Milk

1 tsp Monk Fruit Sweetener

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PREPARATION

1
In a medium bowl, combine the Greek yogurt and almond milk.
2
Sift in the cocoa powder and protein powder to ensure no lumps.
3
Add the monk fruit sweetener and whisk vigorously until the mixture is completely smooth and aerated.
4
Gently fold in the almond butter or swirl it on top for a marbled effect.
5
Transfer to a serving dish and refrigerate for at least 30 minutes to allow the texture to set.