Name: Silky Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup Silken Tofu; 1.5 tablespoons Unsweetened Cocoa Powder; 1.5 tablespoons Maple Syrup; 1 tablespoon Almond Butter; 2 teaspoons Chocolate Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Chilled silken tofu blended with dark cocoa and creamy almond butter for a rich, guilt-free treat that is incredibly velvety.

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NUTRITION

Protein

14.2g

Fat

13.7g

Carbs

30.8g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Silken Tofu

1.5 tablespoons Unsweetened Cocoa Powder

1.5 tablespoons Maple Syrup

1 tablespoon Almond Butter

2 teaspoons Chocolate Protein Powder

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PREPARATION

1
Place the silken tofu, cocoa powder, maple syrup, almond butter, and protein powder into a high-speed blender.
2
Blend on high for 60 seconds until the mixture is completely smooth and glossy.
3
Pour the pudding into a small bowl or glass jar.
4
Place in the refrigerator for at least 30 minutes to allow the pudding to set.
5
Enjoy cold, perhaps topped with a pinch of sea salt or a few fresh berries.