Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Skillet-scrambled eggs with cottage cheese and spinach, served with sliced avocado and salty, crispy turkey bacon.

Try 7 days free, then $12.99 / mo.

NUTRITION

421kcal
Protein
31g
Fat
26.8g
Carbs
10.9g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1/4 cup 2% Low Fat Cottage Cheese

3 slices Turkey Bacon

1 cup Fresh Baby Spinach

1/2 medium Avocado

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the turkey bacon in a cold non-stick skillet and turn the heat to medium, cooking until browned and crispy.

  • 2

    While the bacon cooks, whisk the eggs and cottage cheese together in a small bowl until the mixture is uniform.

  • 3

    Remove the bacon from the pan and set aside, then add the fresh spinach to the same skillet, sautéing for about 1 minute until just wilted.

  • 4

    Pour the egg and cottage cheese mixture into the pan with the spinach, stirring occasionally with a heat-resistant spatula.

  • 5

    Cook the scramble until the eggs are just set and fluffy, being careful not to overcook them.

  • 6

    Plate the scramble immediately and serve with the crispy turkey bacon and fresh avocado slices on the side.

Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Skillet-scrambled eggs with cottage cheese and spinach, served with sliced avocado and salty, crispy turkey bacon.

NUTRITION

421kcal
Protein
31g
Fat
26.8g
Carbs
10.9g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1/4 cup 2% Low Fat Cottage Cheese

3 slices Turkey Bacon

1 cup Fresh Baby Spinach

1/2 medium Avocado

PREPARATION

  • 1

    Place the turkey bacon in a cold non-stick skillet and turn the heat to medium, cooking until browned and crispy.

  • 2

    While the bacon cooks, whisk the eggs and cottage cheese together in a small bowl until the mixture is uniform.

  • 3

    Remove the bacon from the pan and set aside, then add the fresh spinach to the same skillet, sautéing for about 1 minute until just wilted.

  • 4

    Pour the egg and cottage cheese mixture into the pan with the spinach, stirring occasionally with a heat-resistant spatula.

  • 5

    Cook the scramble until the eggs are just set and fluffy, being careful not to overcook them.

  • 6

    Plate the scramble immediately and serve with the crispy turkey bacon and fresh avocado slices on the side.