Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisking Greek yogurt and protein powder into a light mousse, then folding in mixed berries and topping with crunchy chia seeds.

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NUTRITION

375kcal
Protein
55.5g
Fat
3.5g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.25 scoops Vanilla Whey Protein Powder

1 cup Mixed Berries

1 teaspoon Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the non-fat Greek yogurt and vanilla protein powder.

  • 2

    Whisk vigorously for two minutes until the mixture becomes light and airy.

  • 3

    Gently fold in half of the mixed berries using a spatula.

  • 4

    Transfer the mixture to a serving glass and top with the remaining berries.

  • 5

    Finish with a sprinkle of chia seeds and chill for ten minutes before serving.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisking Greek yogurt and protein powder into a light mousse, then folding in mixed berries and topping with crunchy chia seeds.

NUTRITION

375kcal
Protein
55.5g
Fat
3.5g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.25 scoops Vanilla Whey Protein Powder

1 cup Mixed Berries

1 teaspoon Chia Seeds

PREPARATION

  • 1

    In a medium bowl, combine the non-fat Greek yogurt and vanilla protein powder.

  • 2

    Whisk vigorously for two minutes until the mixture becomes light and airy.

  • 3

    Gently fold in half of the mixed berries using a spatula.

  • 4

    Transfer the mixture to a serving glass and top with the remaining berries.

  • 5

    Finish with a sprinkle of chia seeds and chill for ten minutes before serving.